KATLA OSLO - Petite Passport

10 November 2018


3 reasons to go there:


1.If you like trying delicious Asian/South-American-inspired dishes with a focus on local sea food. We’ve tried the takoyaki, grilled shrimps with bat buns and turbot and it all was fantastic; although I would definitely recommend the grilled shrimps.


2.If you like going all the way. They serve a 5- or 7-course menu to get a real taste of what they are making in the open kitchen. We decided to just try a few things from the a la carte menu, which is also a possibility.


3.If you like trying the selection of natural wines.


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