Scandinavian inspired hotel in Paddington
8 December 2021
3 reasons to go there:
1.If you like to try the new restaurant by chef Martyn Lyons who worked at Ollie Dabbous, Spring and Moro before.
2.If you like Mediterranean flavors with a focus on plant- and fish-based dishes.
3.If you like to hop in for delicious bread and groceries. There’s also a bakery and grocery under the same roof.
Check out: www.toklas.co.uk
(Images by Matthieu Lavanchy and Ola Smit)
1 Surrey St, Temple, London WC2R 2ND, UK